<h1>Monday 10th March - Kather's Kitchen cookery demo at Monmouth Women's Festival - click image to book</h1> <h1>Next 'One Pot Wonders' course - Thursday 10th April </h1> <h2>£75.00 per person including lunch, tea, recipe pack & samples</h2> <h1>Next 'Dinner Parties & Entertaining' course is on Monday 2nd June</h1> <h2>Full day course including lunch & afternoon tea - £85.00<h2> <h1>Simple & Sensational - our new course for those seeking simplicity!</h1> <h2>£80.00 per person including two course lunch & afternoon tea</h2> <h1>How about giving someone a Kather's Kitchen course voucher?</h1> <h2>Full day courses from just £75.00 - lots to choose from!</h2> <h1>'Legumes, I presume' - our vegetarian cookery course</h1> <h2>A celebration of vegetables and vegetarian cooking</h2> <h1>Kather's Kitchen pop-up dinners</h1> <h2>Three course dinners at venues in South Wales & the South West</h2> <h1>Kather's Kitchen full day cookery courses</h1> <h2>Family cooking, one pot wonders, dinner party food and more</h2> <h1>A range of cookery courses for a range of cooks</h1> <h2>From simple & sensational suppers to impressive formal dishes for entertaining</h2> <h1>Kather's Kitchen special events</h1> <h2>Foraging on the Ardnamurchan Peninsula with Mark Williams of Galloway Wild Foods</h2>

Kather’s Kitchen

Latest news from Kather's Kitchen

COOKERY COURSES

Our next available cookery course is on Saturday 15th March - 'Simple & Sensational' - £80.00 for the full day cookery course including lunch & afternoon tea. Learn to cook some simple yet impressive recipes using the best seasonal ingredients - the perfect course for those wishing to expand their repertoire of delicious, go-to recipes that are sure to become trusty favourites!

Kather's Kitchen, cookery courses, South Wales, Monmouthshire

"Brilliant day. Very well planned and executed. Learnt a lot, ate a lot. Highly recommended."  Comment from one of our lovely course guests - February 2014

MONMOUTH WOMEN'S FESTIVAL

Monday 10th March - 12.30pm - Kather's Kitchen cookery demonstration with tasters. Featuring Graham Waddington of Native Breeds, Emily Ryder of Wye Valley Cheese, Liz Knight of Forage Fine Foods and Judith McConnel of Ty Gwyn. Tickets £8.00 - click here to go to the MWF booking page.

POP-UP DINNERS

BOOKING NOW! Just four places left at our pop-up dinner on Thursday 27th March - click here to book. The booking page is now also open for our pop-up dinner on Thursday 22nd May - click here to book. £29.50 for three courses.

Food hygiene rating

It is soon going to become compulsory for food businesses to display their food hygiene rating on their websites.  Kather's Kitchen has a Food Hygiene Rating of 5. 

  

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Cookery Courses

Click here to find out more about our range of cooking courses here in South Wales.

Pop-up Dinners

Come and join us at one of our regular pop-up dinners at which we showcase the season’s best ingredients.

Dates & fees

Click here for full details of courses, fees, dates & group bookings.

Talks & demos

Kather’s Kitchen gives cookery demos & talks for corporate, charity & private events.

Gallery

Our photo gallery will give you a great taste of what Kather’s Kitchen is about!