Recipes etc.

A Wild Taste of Summer

A Wild Taste of Summer

kathmarJune 20, 20124 min read

The Humble by Nature team had a busy few days last week preparing for the ‘Wild Taste of Summer’ course at the farm on Saturday. As it got closer to…

Rising to a culinary challenge

Rising to a culinary challenge

kathmarJune 7, 20127 min read

We decided some time ago that we would spend the Diamond Jubilee weekend at our Hut in a remote valley in North Wales. It is a place that time has…

A very British recipe

A very British recipe

kathmarMay 30, 20126 min read

  I just looked at the 5 day weather forecast for the Jubilee weekend and it’s not great. In fact, it’s appalling considering we’ve had day after day of glorious…

Resistance is futile

Resistance is futile

kathmarMay 24, 20121 min read

I’ve only just posted the Moroccan blog and wasn’t planning on putting anything else up on the website today but this is a very important message. If you want to…

Two simple recipes for a sociable starter

Two simple recipes for a sociable starter

kathmarMay 24, 20125 min read

On Saturday night, I cooked a Moroccan inspired feast: a sweet lamb tagine with apricots, dates and almonds flavoured with turmeric, ginger, cinnamon and paprika, roasted butternut squash with coriander,…